Sigler's Rotisserie & Seafood

Sigler's Rotisserie & Seafood is a restaurant offering Seafood located in Bluffton. Sigler's Rotisserie opened October 1996 by Chef/Owner Michael Sigler and wife, Shirley, along with long-time associate Chef Todd Elliott.

Featuring a state of the art open kitchen and a world-class rotisserie, Sigler's soon became the talk of Bluffton and the Lowcountry. In the early days, Sigler's served items exclusively from the rotisserie, such as Duckling, Prime Rib, Rack of Pork, Tenderloin of Beef, and Chicken. In 1998, we changed out name to Sigler's Rotisserie & Seafood in order to expand the menu to include our abundance of local seafood.

Location of Sigler's Rotisserie & Seafood

The information displayed here is displayed 'as is', including address, photographs and telephone information. Please check the listed website ( if available ) for up-to-date information, prices and availability. Where to Eat America is not responsible for the content of external websites. If you are the owner or operator of Sigler's Rotisserie & Seafood and wish to update or modify the content on this page including room details, specials and getaways or availability, please use our submission page.

More options within 1.24 miles of Sigler's Rotisserie & Seafood include River Road Cafe approximately 0.18 miles away, Craft Kitchen approximately 1.38 miles away, Slider Bar, Vn Pho, and Outback Steakhouse.