Farallon

Farallon is a restaurant offering Seafood located in San Francisco. Farallon, nominated as one of the best new restaurants in the country in 1997, by the James Beardnamed Foundation; chosen 2nd best restuarant in the bay area, September 1998, by the SF Chronicle Reader's Poll. Farallon, is the restaurant created by restaurateur/designer Pat Kuleto and chef Mark Franz. Kuleto, in concert with a team of the finest artisans in the country, created an undersea fantasy as the restaurant´s interior. Retaining the classic integrity of the original structure Kuleto introduced a bit of whimsy and romance.

Location of Farallon

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Nearby places to eat include Dumpling Time, Alexander’s Steakhouse, Lao Table located at 149 2nd Street, Birdsong, and Zazil Coastal Mexican Cuisine located at 845 Market Street.